Tuesday 3 March 2009

potful of recipe

User Recipe-Summer Celebrations Recipe Contest PHO - A recipe .PHO - A
Submitted by Jennifer Nguyen . For the stock: *a potful of Chicken
Broth (homemade or canned . chopsticks and a large soup spoon is
required (just think of it as
1 cup to a large potful is good. This
meal can last several days and fill the family up at the same time.
With cheese toast or cornbread on the side it is fabulous. Nutritious.
And not very expensive at all.
Boil a potful of water. Add in one or
two knotted pandan leaves. Drop the keropok lekor into the boiling
water.Wait for it to float and remove with a slotted spoon. Set aside
to cool. Cut the pieces diagonally into thin slices.
Pie Playdough
(the recipe is also in her post), and for some reason--although my
Squirrelings are getting a bit beyond the playdough stage--I thought
this dreary wet morning would be a good one for a potful of warm
playdough,
Boil a potful of water. Add in one or two knotted pandan
leaves. Drop the keropok lekor into the boiling water.Wait for it to
float and remove with a slotted spoon. Set aside to cool. Cut the
pieces diagonally into thin slices.
User Recipe-Summer Celebrations
Recipe Contest PHO - A recipe .PHO - A Submitted by Jennifer Nguyen .
For the stock: *a potful of Chicken Broth (homemade or canned .
chopsticks and a large soup spoon is required (just think of it as

The recipe is included in Joanna Lund's Deluxe Potful of Recipes
(page 87), which is essentially a compilation of her A Potful of
Recipes and Another Potful of Recipes (page 117) cookbooks. The author
tends to get a bit preachy about
Pour the potful into a collander set
over a big bowl; reserve the broth. When the clams have cooled, shuck
them, pulling off and discarding the rubbery ring of membrane
encircling the bodies as well as the loose, dark skin covering the

http://recipes123easy.blogspot.com/2009/03/cinnamon-recipe-twist.html

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